Paleo * Gluten Free * Lactose/Casein-Free
Are you ready for this one? One of our Christmas Morning traditions was biscuits and gravy, but eating Paleo has definitely made that a little difficult. We have pulled off the impossible--a savory, pork sausage gravy made to top Elizabeth's Biscuits, Y'all!
Gravy- pastured ground pork, sage, sea salt, black pepper, marjoram, date syrup, red pepper flakes, ghee, arrowroot flour, coconut milk
Biscuits- almond flour, organic coconut flour, sea salt, baking soda, local free-range eggs, coconut milk, palm shortening, honey